4 easy steps to make Beef Curry!

1 kg of beef (cubed up with or without bones)

1 onion (sliced to fry in oil)

4 table spoon – Garlic, Ginger and tomato paste

Brown the onions, add the 4 tbsp of Garlic, ginger, tomato paste and add a bit of beef broth – Can also use fresh tomatoes too

2 teaspoon each of tumeric, ground cumin and coriander, paprika and black pepper

Add the 1 kg of beef and start browning the beef

Add Mushrooms cut in slices

Add salt to taste

Once the beef is browning, add 2 cups of beef broth and 1 cup water

Let it simmer on slow heat til done

(to make it spicy, add crush red chilli power, or fresh chillies)

1 bunch cilantro – ready to serve – cut cilantro and sprinkle on top to serve