No Churn Pistachio Vegan Ice- Cream – So good!

by Fauzia

#followfauzia: No-churn pistachio ice cream made with coconut milk, cashews, and plenty of pistachios!

Served between two Hu Grain-Free Cookies with crushed pistachios as a naturally sweet dairy-free dessert.



1 1/2 cups raw cashews, soaked for at least one hour in hot water

1 13.5 oz can full-fat coconut milk, chilled overnight

⅔ cup pure maple syrup1 cup raw pistachios, chopped + more for serving

1 bag Hu Grain-Free Cookies – to order the bag of cookies!

and Viola .. you yourself some tasty ice-cream!

With love and gratitude,


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