As a passionate food and travel blogger, I’ve had the pleasure of experiencing some of the finest dining establishments, and Eden Grill in Phuket has left an indelible mark on my taste buds.
Last night’s dinner at Eden Grill was nothing short of extraordinary, and furthermore the experience is worth it. From the moment I stepped in, the impeccable service caught my attention. The staff was very attentive; they were genuine in ensuring every detail of our dining experience was perfect, with of course huge smiles!
Eden Grill surpassed all expectations. The fusion of tastes and textures showcased a level of culinary expertise that is truly commendable. I’m excited to share this hidden culinary gem with my readers. Eden Grill is not just a restaurant; it’s an experience.
Ok .. let’s begin this culinary adventure for our tastebuds as we slowly savour each bite!
Get ready for a flavor explosion with Eden Grill’s Watermelon Salad! Picture this: juicy watermelon, bold black olives, creamy feta, sweet baby tomatoes, and a sprinkle of nuts – it’s simplicity at its best, but oh-so-delicious! The juiciness of the watermelon, the saltiness of the olives, the texture and savoury feta cheese was worth the order. The real magic happens with the secret dressing, a perfect fusion that ties everything together. When trying these delectable Gambas, I was thrilled that the sauce was somewhat spicy because that is how I love it.
Join me for a refreshing experience celebrating the perfect balance of sweet and savory, creating a culinary masterpiece that’s visually appealing and utterly flavorful. Wow indeed! I’m not exactly sure what these complementary appetizers were but actually they were quite nice. they are vegetarian as we had a vegetarian in our group who loved all of the vegetarian cuisines here. They also have a vegan menu.
Dive into the enchanting world of Ceviche – the dance sensation for your taste buds. Additionally, the roots of ceviche go way back in the culinary groove of coastal Latin American countries, especially Peru.
So, picture this: fresh, raw fish getting a citrusy spa treatment with lime or lemon, literally cooking up a storm through the magical process of denaturation. Now, cue the global remix! Different cultures have jumped on the ceviche bandwagon, throwing in their own spicy moves and flavorful twirls.
And here at Eden Grill, our ceviche is like a tropical paradise dance party! We’re talking fresh mangos and fragrant cilantro joining the fiesta, adding sweet and herby vibes to the seafood shenanigans. As you taste the zesty freshness, the mango and cilantro duo take the whole experience to a level that’s practically doing the salsa on your palate.
Join me in this flavor-filled adventure – a journey capturing the coastal traditions and the wild, untamed spirit of culinary exploration. It’s not just a dish; it’s a foodie fiesta that’ll have your taste buds doing the cha-cha! Ole!
Indulge in the culinary poetry of our Beef Carpaccio at Eden Grill, where each delicate slice is a canvas for flavor innovation. This dish is an ode to sophistication, featuring wafer-thin beef that practically dissolves on the tongue. Adorned with a symphony of textures and tastes, the carpaccio is generously drizzled with a balsamic reduction, adding a touch of sweetness to the savory notes of the meat.
Embark on a gastronomic journey that celebrates the art of subtlety, as capers and Parmesan flakes provide a playful dance of saltiness. With a finishing touch of fresh arugula, our Beef Carpaccio is not just an appetizer; it’s a masterpiece that beckons the discerning palate to savor the allure of simplicity elevated to extraordinary heights.
Goat Cheese Salad
Alright, buckle up, taste adventurers! We kick off with strawberries – so juicy they practically burst with sweetness. Picture that vibrant flavor dancing on your taste buds. Next up, meet the charmer in this culinary tango – perfectly grilled apples, bringing a warm hug to the party.
Now, let’s throw in some decadence with figs. Chewy, sweet, and joining the peppery rocket leaves for a flavor rollercoaster. But hold on, because here comes the rockstar – grilled goat cheese! Creamy, tangy, and a bit smoky, this cheese is the superhero that ties this flavor symphony together. Imagine it as the ultimate matchmaker, connecting the fruity sweetness with the peppery kick. It’s a taste adventure, my friends, and you won’t want to miss a single bite!
Eden Grill has the most mind blowing tomahawk steak? I didn’t even know that this size of steaks existed This is the most epic steak I think I’ve ever eaten in my life. The bone on this thing is like the superhero cape of steaks, adding serious drama to your dinner. Nevertheless, I am so thankful that this steak was cut up for us because it was just a lot of meat and we had enough people to share this. Meticulously cooked for that perfect crispy-juicy vibe, each bite is a high-five to your taste buds. But wait a minute, hold on, the party’s not complete without the Tomahawk Trio – three sauces that are basically the steak’s entourage.
First up, we’ve got the Creamy Mushroom Sauce – think velvety richness that’s like a cozy hug for your palate. Moreover, there’s the Pink Peppercorn Sauce, bringing the spice and aromatic vibes. It’s like a little flavor fiesta on your steak. And last but not least, the Nam Jin Jeaw, our spicy Thai sensation, adding a zesty kick that’s like a dance party for your taste buds.
Eden Grill is all about crafting experiences, not just meals. I have never tried a tomahawk steak before and this was again like a Fred Flintstone moment. Trust me, you don’t want to miss this carnivorous extravaganza!
Now come the sides we ordered …..
My favourite was the cauliflower au gratin, truffle mashed potatoes and the sautéed mushrooms. However, order all o f the sides as they are all worth the taste.
Let’s chat about my absolute fave hands down at Eden Grill – the slow-cooked Lamb Shank. This dish is like a flavor party that deserves a mic drop.
Picture this: tender lamb that practically does a happy dance on your fork. It’s infused with rich spices, creating a melt-in-your-mouth experience that’s legit soul-soothing. Now, onto the epic sidekicks – velvety Mashed Potatoes and a duo of Bok Choy and Edamame Beans. The mashed potatoes are like a cozy hug, and the bok choy and edamame? They’re the freshness and crunch that take this dish to superhero levels.
Trust me, if there’s one dish you gotta try, it’s this Lamb Shank magic. It’s not just food; it’s a flavor adventure you won’t forget!
Creme Brûlée and Wildberry Parfait
Savor the velvety indulgence of Vanilla Bean Crème Brûlée at Eden Grill. This classic French dessert captivates with its silky smooth custard base, delicately infused with vanilla. The pièce de résistance is the crisp caramelized sugar crust, a perfect symphony of textures that adds a delightful crunch to every spoonful.
Delight in the burst of vibrant flavors with our Wildberry Parfait at Eden Grill. Layers of luscious wildberries, velvety yogurt, and a delicate granola crunch create a harmonious symphony of textures. This refreshing parfait is not just a dessert; it’s a celebration of nature’s sweetness, tempting your taste buds with each spoonful.
Everyone who served us at Eden Grill were the best. Make sure to tip the really good! The ambiance, the warm tropical waterside breeze was like heaven as I sat and counted all my blessing on such a beautiful night. It was sheer perfection! Well, I didn’t spill the beans on every dish—the Smoke Salmon starter, the tempting sides for the Tomahawk steak—trust me, they’re all stars! So, if you’re up for a culinary adventure, just take my word for it and dive into this feast at Eden Grill. You won’t be disappointed!
Thank you to Peter and his amazing staff for our wonderful and truly memorable experience at Eden Grill. Remember, Eden Grill also has a great space for large birthday parties, for weddings, engagement proposals and parties in general. They have such a beautiful space for such occasions. Do not hesitate to make your reservations today just click here!
With Love and Gratitude,
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